Skip to product information
1 of 5

Tress Chic Mint Conditioner, 16.9 oz.

Tress Chic Mint Conditioner, 16.9 oz.

Regular price $22.00 USD
Regular price Sale price $22.00 USD
Sale Sold out

Tress Chic Mint Conditioner


Quench thirsty strands with the Tress Chic Conditioner—a rich, plant-powered blend that softens, strengthens, and restores shine without weighing hair down. Made with organic botanicals and free from silicones and synthetic additives, this conditioner smooths frizz, detangles effortlessly, and locks in moisture for hair that feels as healthy as it looks.

 

 

16.9 oz/500 mL

 

Ingredient Highlights: 

  • Aloe Vera Juice – Deeply hydrates and soothes the scalp while adding lightweight moisture.
  • Babassu & Olive Oils – Rich in fatty acids to nourish, soften, and smooth dry or damaged hair.
  • Chamomile Extract – Calms the scalp and enhances shine and manageability.
  •  Panthenol (Provitamin B5) & Vitamin Complex – Strengthen strands, improve elasticity, and reduce breakage.
  • Minty Essential Oil Blend (Peppermint, Lavender & Lime) – Refreshes the scalp and leaves hair smelling clean and vibrant.

Directions: 

After shampooing, apply conditioner to clean, wet hair. Focus on mid-lengths to ends. Leave on for 3-5 minutes, then rinse thoroughly. For deeper hydration, leave on up to 10 minutes before rinsing.

 For external use only. Avoid contact with eyes.

 

Ingredients:

 

Ingredients: * Aloe Barbadensis (aloe) Juice, * Orbygnia oleifera (babassu) oil, behentrimonium methosulfate, cetearyl alcohol, * Olea Europaea (extra virgin olive) oil, * Prunus Armeniaca (apricot kernel) oil, * glycerin, glyceryl stearate, sodium stearoyl lactylate, Anthemis nobilis (chamomile) extract, panthenol DL, Vitamin E acetate, rosemary seed extract, vitamin C, vitamin B3, vitamin B5, vitamin B6, propanediol (naturally derived preservative), ethylexyl glycerin (naturally derived preservative), potassium sorbate (food grade preservative), *peppermint, *lavender, and *lime.

(*) Denotes a certified organic ingredient.

View full details